The little laughing olive tree
had a small request for me:
"I notice you have grown in excess -
could you send it over ex-press?"
I picked it in the afternoon
and piled it in a crate
with two layers of oranges
to add a bit of weight.
I placed a bag of vlita greens
on top of all the crop
so no one will confuse it with
salata zonianon.
The little laughing olive tree
is not that keen on horta;
I hope she has the decency
to give it all to Thia.
If you can come to pick it up,
it's not a lot of tarry;
all you have to do, you see,
is take it from the ferry.
The supermarket and laiki
all sell goods labelled "Made in Crete";
the little laughing olive tree
will get them all pesticide-free.
Should there be spots on the bell peppers,
it's not a bad thing, please;
we sprayed them with UHT milk
to get rid of disease.
Aubergines and zucchini
have also filled the coffer;
the little laughing olive tree
may wonder "Why no t'maters?"
I don't mind giving away veg
for there are plenty of them,
but as for those excess tomatos
I make a good job of them...
An excess bunch of juicy grapes
is also not included;
they're not ripe just at this moment -
but you'll eat them in August.
And don't forget about the crate;
you know we want it back,
for how do you think I'll send off
the next excess we have?
©All Rights Reserved/Organically cooked. No part of this blog may be reproduced and/or copied by any means without prior consent from Maria Verivaki.
All that and now grapes are coming up. You have quite a full time job there!
ReplyDeleteI love your poetry! And my kids would love your grapes! Yum!
ReplyDeleteTons of grape leaves for making dolmades:D
ReplyDelete